Simple Sunday – Keeping it Simple

8 Aug

Breaking news… I did!  I really did it!  I made scrambled eggs that were fluffy, cooked perfectly and down right tasty.  Now, I don’t want to brag too much since, well, it was only one time.  Okay, and my  mom was standing behind me, answering my every question… But, it’s a start!

The {delicious} scrambled eggs were accompanied by maple oat scones (leftover from mybirthday brunch) and a quick parfait – a layer of peaches, homemade yogurt and cinnamon granola on top.

Simple.  Delicious.


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